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Innovative Ultrasound Provides Cutting Edge Acoustic Radiation Force Impulse Technology For Liver Imaging
The Radiology department at King"s College Hospital is now benefiting from enhanced ultrasound image quality and optimised workflow following the installation of an ACUSON S2000™ from Siemens Healthcare. The hospital also uses the S2000"s Virtual Touch™ application for Acoustic Radiation Force Impulse (ARFI) imaging to assist with scanning the liver.
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Biomarkers May Help Predict Risk Of Alzheimer Disease In Patients With Mild Cognitive Impairment
Several cerebrospinal fluid (CSF) biomarkers showed good accuracy in identifying patients with mild cognitive impairment who progressed to Alzheimer disease, according to a study in the July 22/29 issue of JAMA.
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Dietitians Of Canada Says Posting Calories And Nutrients On Menus May Help Canadians Make Healthier Food Choices
Does posting calories on restaurant menu boards help Canadians make healthier food choices and possibly prevent obesity? Dietitians of Canada says yes - providing nutrition information in restaurants, including calorie and nutrient content of food served, is one step that may help promote healthier choices. However, a review of the evidence on this issue by Dietitians of Canada (DC) underscores the fact that there are no simple solutions to the complex issue of obesity prevention; a variety of approaches are needed. One such solution is to ensure that settings in which food choices are made, including restaurants and fast-food establishments, support healthy eating. Longer term evaluation of these types of labelling initiatives are needed before we can say whether providing calorie and nutrient information in these settings will affect obesity rates.
Public Health

Alzheimer's Society Comment - Care Quality Commission Survey Reveals Malnutrition In Hospitals

Around one in five hospital patients who have trouble feeding themselves do not get help with meals, according to the survey released by the Care Quality Commission (CQC). "It"s appalling that thousands of vulnerable people who rely on the help of others to eat are being denied vital support. One quarter of all hospital beds are occupied by people with dementia, who may have difficulty swallowing; forget how to eat or stop being able to recognise food. Regular dementia training for nurses and social care staff can help tackle this issue and simple information sharing can illustrate how dementia affects everyday tasks. One in three people over 65 die with this devastating condition. Hospitals must act now and start making dementia a priority." Neil Hunt Chief Executive Alzheimer"s Society Alzheimer"s Society


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